Culinary Baking Program. Two shifts for academic classes. Current students may choose to complete the program within the allotted time frame change their major or transfer to a different school.
It includes comprehensive study with an emphasis on application of fundamental baking techniques and ingredients. Theres no other baking and pastry program like it in all of culinary education. Elite Diplme de Ptisserie.
If you are interested in a professional baking and pastry school program head to Hocking College.
6 credits in business management requirements. At JCCC Pastry and Baking is a one-year program that falls within the Culinary Arts department. The AAS degree program in Baking and Pastry Arts consists of a minimum of 64 credit hours in program requirements and general education. Classes hands-on experience and a real-world internship will all prepare you for this sweet career.