Culinary Course Nz. Youll also learn how to plan prepare and present hot and cold savoury and sweet dishes in our commercial kitchens. In this one-year level 4 culinary arts course youll learn a range of skills to work in New Zealands hospitality industry.
CULN611 Commercial Culinary Practice. Gain the specialist skills you need to start an exciting career in the culinary arts and graduate with industry recognised and respected qualifications in this 36 week long advanced course. Youll get loads of hands-on experience to practise skills in real-life service settings on campus.
Le Cordon Bleu New Zealand offers a range of qualifications at all levels Certificates Diplomas and Degree programmes.
CULN611 Commercial Culinary Practice. This revolutionary programme will set you apart and can launch your career not just here but anywhere in the world. Certificate in Cookery Foundation Level 3 Certificate in Cookery Advanced Level 4 New Zealand Diploma in Cookery Level 5 Diploma in Cookery. Gain the specialist skills you need to start an exciting career in the culinary arts and graduate with industry recognised and respected qualifications in this 36 week long advanced course.