Culinary Creations Kitchen. Magnetic catches help keep doors closed while chrome-looking handles and faucet provide a high-end aesthetic. Cooking at a Commercial Kitchen.
I have obtained two culinary certificates have gone to work for various establishments like Legal Seafood The Sheraton Hotel MIT as a supervisor an Executive Sous-Chef at the John Hancock in Boston and Sous-Chef at Harvard University. She is really organized and efficient in the kitchen. By sharing tips and insight from a professional kitchen.
A place where culinary creations one-of-a-kind art collide to satisfy your senses.
I loved the passion I felt as I was welcomed into Chef Sharons kitchen. Each demo is 2 hours and includes all food needed. Properly outfitting and servicing your kitchen is also a science that helps elevate cuisine and improve kitchen production. Lets have fun and make Play-Doh food.