Culinary Into Meaning. Refers to thin strips of fresh herbs or lettuce. Also the piece of equipment on which grilling is done.
Culinary definition of relating to or used in cooking or the kitchen. The term is technically a noun according to Merriam-Webster meaning shredded or finely cut vegetables or herbs used especially as a garnish. 422020 In cooking this French word meaning made of rags.
8212017 To finely divide food into uniform pieces that are smaller than diced or chopped foods.
Cuisine kwee-ZEEN The work cuisine has come to mean the art of cooking or cookery in France and throughout the world. To cut into very small pieces where uniformity or shape is not important. Also the piece of equipment on which grilling is done. The preparation of ingredients such as dicing onions chopping veggies or measuring spices before starting to cook.