Culinary Uses For Lemon Balm. Shred lemon balm leaves and mixing with mayonnaise. Lemon balm is the main ingredient in lemon balm pesto.
Or add it to your favorite sugar cookie dough for a delicious lemony tea cookie. This makes it particularly effective as a calming tea that can help when over-tired or anxious. Shred lemon balm leaves and mixing with mayonnaise.
Medicinal Uses for Lemon Balm In Herbs Health and Cookery written by Claire Loewenfeld and Philippa Back Gramercy Publishing 1965 its stated that lemon balm is an anti-spasmodic.
Both fresh and dry leaves of lemon balm can be used in food. To add lemony zest to grilled chicken and fish dishes simply chop lemon balm leaves and then toss them over the dishes. Shred lemon balm leaves and mixing with mayonnaise. The fresh leaves of the lemon balm plant can be used eye-catching garnish.