How To Learn Chef Knife Skills. 2 12 to 3 inches. Having a quality knifeand knowing how to use itwill upgrade your kitchen competence and increase your enjoyment of the time you spend cooking.
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How to Master Basic Knife Skills. When learning basic knife skills it is better to practice julienne to begin with. Fresh ingredients simple techniques and high-quality tools.
In the case your ingredient doesnt lie flat against the surface slice it in half before dicing so that each half sits flat against the cutting board.
Julienne is technically a baton measuring 5cm x 3mm x 3mm. Dicing the process of cutting your ingredients into small uniform pieces is one of the most commonly utilized knife skills. How to Master Basic Knife Skills. The most important rule of thumb when it comes to how to hold your chefs knife is to do whatever feels best for you.
