Culinary Tourism Trends 2021. The global culinary tourism market size was valued at 11167 billion in 2019 and is projected to reach 17965 billion by 2027 registering a CAGR of 168 from 2020 to 2027. 2132017 And more than half 52 percent list that having food experiences is the top reason motivating them to travel.
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Focus on Culinary Travel. Travel agencies are now adjusting their packages to meet culinary tourism needs. And International Card Members.
In 2021 organically grown local produce is a significant food tourism trend.
Food travel trends show that organically grown and authentic dishes are. The global culinary tourism market is segmented. According to Technavio Research Report global culinary tourism market will grow by a CAGR of 9 by 2023. In 2021 organically grown local produce is a significant food tourism trend.
